I recently saw a quote that said “Sometimes the people who are thousands of miles away from you, can make you feel better than the people right beside you.”. I think that quote describes exactly how I feel about a lot of friends I have in my life. That is to say I miss the ones who don’t live close and have a greater appreciation for the time we spend together. Continue reading “A Birthday and Salty-Sweet Butter Pecan Cookies”
I have a confession to make. The first time I ever ate a Madeleine was at Disney World and then the next time I had one was at Starbucks. You know the kind that you pick up on a whim at the cash register? The ones from the Boulangerie Pâtisserie in Epcot were also sitting by the cash. I guess they’re an impulse purchase. I’m not sure how authentic those madeleines were but I liked the ones I had so much that I ran out and bought a Madeleine pan but this was a few years ago. I’m a little embarrassed to say that the pan sat unused until last weekend. Continue reading “Orange Honey Madeleines”
Looks like July is here and I hope everyone’s summer is going well so far! I have no complaints except for the excessively hot weather. Don’t get me wrong, I’ll take the heat over the cold and snow any day, but I love baking and running. Especially with baking, I’ve only been turning on my oven when I absolutely have to. So I went through some of the recipes I had and came across one for a no-bake cookie that was given to me by my chiropractor Marco. Continue reading “Peanut Butter Oatmeal Chocolate Chip Protein Cookie Balls”
I love muffin tops! No, not the kind you get from wearing jeans fresh out of the dryer but the kind you might find in a bakery. You know, the ones that you eat. I don’t know what it is about a muffin top: maybe it’s that combination of the slight crispy-crunchiness yet soft cakey texture and the fact that you can break it into small bite sized pieces and not have it fall apart. Or maybe it’s just me. I like Oreo cookies but not so much the cream center. Shocking I know. So I was intrigued when I came across this recipe for Blueberry Cream Cookies. Creator Christina Tosi describes the cookie as being like the top to a blueberry muffin. Even though I hadn’t eaten this cookie on my last trip to Milk Bar, I have enjoyed her other recipes such as her bagel bombs and Compost Cookies so I definitely wanted to give them a try. Continue reading “Blueberry Cream Cookies”
Happy belated birthday to the Oreo cookie! Who knew that little cookie has been around for 100 years? Well I didn’t. At least not until I spotted a bag of birthday cake flavored Oreos in my grocery store. I normally don’t buy Oreos because I’d end up eating the entire bag in one sitting. But the golden bag with the picture of the Oreo and it’s cream filled center decorated with sprinkles just caught my eye. And I thought I’d be stupid not to, so I bought a bag. Continue reading “A review – Oreo’s Birthday Cake Cookies”
When I made the pineapple coconut banana loaf last week, I had leftover pineapple and coconut flakes. What to do? I don’t like having leftovers. Then I remembered a recipe my friend Regina had sent me a while ago. Pineapple coconut cookies? Perfect!
Continue reading “Pineapple Coconut Cookies”