Strawberry Rhubarb Apple Streusel Pie


I have to admit that I was skeptical about a pie with rhubarb. Strawberries and apples? I like them. Rhubarb? I’m not so sure. I’ve always thought of rhubarb as a vegetable and I’ve never associated vegetables with desserts. It’s kind of like pumpkin pie or carrot cake – don’t they just exist so that people can eat whipped cream and cream cheese frosting? I’m kidding! Continue reading “Strawberry Rhubarb Apple Streusel Pie”

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